Dietetics & Nutrition

Clinical Dietetics

Registered Dietitians assess patients’ nutritional needs and prescribe nutritional plans. They provide education and planning for implementing nutritional plans at home. They have certificates of training in Adult and Child/Adolescent Weight Management by the Academy of Nutrition and Dietetics:

  • Child/Adolescent Weight Management Programs
  • Adult Weight Management Programs
  • Diabetes Self Management Training by a Certified Diabetes Educator
  • Coordinate Outpatient classes for chronic disease prevention and management
  • Cardiac Pulmonary Rehabilitation
  • Community Education and Outreach
  • Dietary Services

Contact

(606) 256-2195

Food & Nutrition Services

A cafeteria is located on the first floor of the hospital’s main building. Meal service is available during the following time frames:

  • Breakfast: 6:30 a.m. to 8:30 a.m. Monday-Friday; 7:00 a.m. to 8:30 a.m. Weekends and Holidays
  • Lunch: 11:15 a.m. to 1:15 p.m.
  • Dinner: 5:45 p.m. to 7:15 p.m.

Beverages and snack items are available between full meal services.

Café at the Rock Menu

Monday, January 19

LUNCH
Orange Glazed Chicken
Egg Roll Noodle Bowl
White Rice
Stir Fry Vegetables
Spring Roll
Asian Sesame Salad
White Frosted Cake

DINNER
Spaghetti Sauce w/Meat
Spaghetti Noodles
Grilled Chicken Breast Fillet
Chalet Garlic Vegetable Blend
Garlic Toast
Caesar Salad
Cheesecake

Tuesday, January 20

LUNCH
Chicken Tenders
Hot Roast Beef Sandwich
Mashed Potatoes w/Gravy
Herb Glazed Carrots
Roll
Strawberry Rhubarb Pie

DINNER
Herbed Pork Loin
Meatloaf
Green Beans
Homemade Mashed Potatoes
Roll
Coconut Cream Cake

Wednesday, January 21

LUNCH
Chili Cheese Dog
BBQ Pork Sandwich
Normandy Vegetable Blend
Skin-On Seasoned Flat Fry
Potato Salad
Peanut Butter Pie

DINNER
Sirloin Tips with mushrooms
Breaded Pork Tenderloin
Scalloped Potatoes
Broccoli
Southern Style Biscuit
Chocolate Chip Cookie

Thursday, January 22

LUNCH
Chili with Beans
Blackberry Dijon Chicken
Pimento Cheese Sandwich
Green Beans
Brown Rice Pilaf
Pasta Salad
Apple Pie

DINNER
Barbecued Ribs
Salisbury Steak
Cauliflower
Macaroni & Cheese
Potato Salad
Peach Cobbler

Friday, January 23

LUNCH
Hamburger
Chicken Wings
Steak Fries
Broccoli & Cheese
Tossed Salad
Butterfinger Cake

DINNER
Herb Marinated Chicken Breast
Pot Roast Sandwich
Mashed Potatoes
Carrots
Tossed Salad
Roll
Brownie

Saturday, January 24

LUNCH
Chicken Alfredo
Stuffed Green Pepper
Brussels Sprouts
Corn
Tossed Salad
Buttered Breadstick
Black Forest Cake

DINNER
Braised Boneless Short Ribs
Chicken Kiev
Baked Potato
Green Beans
Pasta Salad
Roll
Cheesecake

Sunday, January 25

LUNCH
BBQ Chicken Breast
Beef Brisket
White Macaroni & Cheese
Pickled Beets
Creamy Cole Slaw
Roll
Frosted Chocolate Cake

DINNER
Italian Baked Chicken Breast
Spinach & Cheese Alfredo Ravioli
Cauliflower
Garlic Toast
Key Lime Meringue Pie

Monday, January 26

LUNCH
Fried Chicken
Roast Beef
Homemade Mashed Potatoes
Spinach
Country Gravy
Biscuit
Praline Cake

DINNER
Chunky Vegetable Soup
Chicken & Dumpling Soup
Deli Sandwich
Green Beans
Cornbread
Oatmeal Raisin Cookie

Tuesday, January 27

LUNCH
Fish Sandwich
Sloppy Joe
Macaroni & Cheese
Broccoli & Cheese
Creamy Cole Slaw
German Chocolate Cake

DINNER
Cornflake Chicken Breast
Hamburger
Steak Fries
Cauliflower & Cheese
Frosted Confetti Cake

Wednesday, January 28

LUNCH
Pinto Beans
Kielbasa
American Fried Potatoes
Sauerkraut
Macaroni Salad
Cornbread
Brownies

DINNER
Chicken and Dumplings
Stuffed Green Pepper
Mashed Potatoes
Carrots
Biscuit
Cookies and Cream Pie

Thursday, January 29

LUNCH
Korean Beef
Curry Chicken Bites
Broccoli
White Rice
Egg Roll
Asian Sesame Salad
Pineapple Upside Down Cake

DINNER
Bacon-Wrapped Pork Tenderloin
BBQ Chicken Breast
Baked Potato
Chalet Garlic Vegetable Blend
Roll
Tossed Salad
Butterfinger Cake

Friday, January 30

LUNCH
Meatloaf
Paprika Chicken with Sour Cream Gravy
Homemade Mashed Potatoes
Green Peas
Spinach
Wheat Roll
Cookies and Cream Pie

DINNER
Chicken Pot Pie
Shrimp Basket
French Fries
Hushpuppies
Beets
Tropical Fruit Salad
Peanut Butter Cookie

Saturday, January 31

LUNCH
Florentine Shells
Salisbury Steak
Mashed Potatoes
Green Beans
Garlic Toast
Caesar Salad
Banana Cream Pie

DINNER
Spaghetti Marinara
Spaghetti Noodles
Baked Chicken
Normandy Vegetable Blend
Tossed Salad
Breadstick
Coconut Cream Pie

Sunday, February 1

LUNCH
Pinto Beans
Polish Sausage
American Fried Potatoes
Sauerkraut
Seasoned Greens
Cornbread
Banana Pudding

DINNER
Poppyseed Chicken & Rice with Broccoli
Fried Pork Chop
Mashed Potatoes
Green Beans
Pasta Salad
Cheese Biscuit
Pineapple Supreme


Monday, February 2

LUNCH
Chicken Alfredo
Bacon-Wrapped Pork Tenderloin
Sweet Potatoes
Zucchini Squash
Garlic Toast
Brownie

DINNER
Sweet & Sour Meatballs
Chicken Enchiladas
White Rice
Carrots
Tossed Salad
Roll
Frosted Chocolate Cake


Tuesday, February 3

LUNCH
BBQ Ribs
Chicken Wings
Curly Fries
Cauliflower
Garlic Cheese Biscuit
Coconut Cream Pie

DINNER
Chicken Tenders
Sloppy Joe
Southern Green Beans
Tater Tots
Citrus Fruit Salad
Cream Cheese Brownies

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